Summer CSA week 2

Bok choy : Bok choy with Sesame Dressing  Red Fire Lettuce Spinach: spinach stuffing balls Garlic chives: White Bean and garlic scape dip green onions Broccoli: honey ginger stir fry kale, red bor: roasted red bor kale salad kohlrabi: kohrabi fritters with dill yogurt...