The par-baked wood-fired pizza provides a delicious, convenient meal for those busy times when you have company over, when the big game is on, or when you crave the summertime flavors of wood-fired pizzas but instead get to enjoy them in the warmth and comfort of your home.

These special limited season pizzas are created by partially baking our homemade crusts in our wood-fired pizza oven imparting the smoky wood-fired flavors of the oven into each pizza. The pizzas are then made to order and frozen. The directions for cooking each pizza are simple. Preheat your oven to 400 degrees and cook for about 12 minutes, depending on your oven. For a crispier crust, thaw the pizza before baking.

Winter Pick-Up Dates:

Fri Nov 20          Thurs Dec 31         Fri Feb 5             Fri March 18

Email/Call Heather to Order 1 week in advance of Winter Pick-Up Dates:

heather@suncrestgardensfarm.com                 608-626-2122 

WINTER WOOD-FIRED PIZZA MENU

CHEESE  Mozzarella and choice of sauce   $17

CLASSIC  Italian sausage or pepperoni, roasted onions, garlic, mozzarella $20   BOTH MEATS $21

SUPREME  Italian sausage and pepperoni, mushrooms, roasted peppers, olives, roasted onions, garlic, mozzarella, basil $22

———————————————————————————————

HAWAIIAN Diced ham, pineapple, garlic, roasted onions, mozzarella, jalapenos   $19

JAZZY HAWAIIAN Diced Canadian bacon, pineapple, garlic, roasted onions, mozzarella, jalapenos, teriyaki barbeque sauce $21

—————————————————————————————————

SPINACH ALFREDO Garlic alfredo sauce topped with fresh spinach, mozzarella, mushrooms, grated carrots, roasted onions $20 Add Bacon or Chicken for $2

THE FUN-GUY  Mushrooms, caramelized onions, feta, thyme, oregano, and mozzarella on a garlic infused olive oil base $20